Hope you get your money back and as long as the meat was fresh from the butcher it should be fine to freeze cut it up though so its easy to handle..
good luck.
Well you are an expert next to me..
That web site is the one you gave me before and where I'm going to get the sausage makers starter kit from. Its oh,s Xmas pressie..
Cheers for the tips on the what meat to use.