What the heck is 'curfry'?
As with other comments, basically treat the nettles as green veg - kale, broc, green cabbage - and use it in place of them in any other recipe. You don't need to wear gloves once it's in the cooking!
Quote:
Originally Posted by Gill Catton  Haven't cooked with nettles yet but have cooked with dead nettles where i just rounghly chopped some and slung them in curfry as I might some spinach or peppers, they were lovely, a mild but pleasant flavour amongst the curry spices. |