Wednesday, 15 February 2012

False Chanterelle

Facts
Common Name: 
False Chanterelle
Scientific Name: 
Hygrophoropsis aurantiaca
Cap Diameter (mm): 
20-80mm
Stem Height (mm): 
30-50mm
Stem Diameter (mm): 
5-10mm
Information
Description: 

A yellow to orange funnel-like mushroom often resembling the edible and esteemed Chanterelle. Said to be edible but has been known to cause hallicinations. Hygrophoropsis aurantiaca is an Autumn species (August to November)

Distribution: 

Very common. Occurs in large troops.

Habitat: 

Coniferous woodland and on heaths. 

Cap: 

Convex to shallowly funnel shaped/deeply depressed. Inrolled margin. Egg yellow to orange in colour.

Flesh: 

Mushroomy smelling flesh which is egg yellow to dark orange in colour. Very tough.

Gills: 

Orange decurrent gills, dichotomously forked, narrow. This is the main distinguishing feature to separate this from Cantharellus cibarius which has veins and wrinkled folds instead of true gills.

Spores: 

5x8 - 3x5 Microns in size. Ovoid, slowly dextrinoid. White in colour.

Stem: 

Same colour as the cap and flesh. Often curved and tapering to an increased diameter towards the top.

Additional Notes: 

There is confusion over the edibility of this species. It is in fact edible and apparently best pan-fried, but records show that it can cause nasty gastric upsets. Some records indicate that it can act as a hallucinogen.